What's in season in October
Crisp apples, sweet pumpkins and the last tomatoes of the year. Our guide to the best of the autumn harvest.
October is the most generous month on the farm. The orchards are full, the squash is curing in the barns and the greenhouse tomatoes are hanging on for one last week.
- Apples and pears: Honeycrisp, Cox and Conference
- Squash and pumpkins: sugar pie, butternut and delica
- Roots: rainbow carrots, beetroot and parsnips
- Greens: kale, chard and the first winter spinach
