$35 · 60 min
Cellar Door Tasting
A seated flight of five estate wines at the tasting bar, poured and explained by our team.
Family winery & vineyard · Est. 1987
Estate wines, slowly made.
Small-lot Pinot Noir, Chardonnay and Syrah from 38 acres of hillside vines, aged in our candlelit cellar. Book a tasting, join the wine club or send a case home.
- Pinot Noir
- Chardonnay
- Sparkling
- Wine club
- 38 acresof estate-grown vines
- 18 moin French oak barrels
- 4.9 / 5from 1,200 tasting guests
- Estate grown & bottledEvery grape from our own hillside
- Ships in 2–3 daysInsulated, temperature-safe packaging
- Free shipping on 6+Mix any bottles into a case
- 21+ onlyAdult signature required on delivery
The cellar door
Find your next bottle.
Estate reds, crisp whites, sparkling and gift sets, packed by hand and shipped wherever the law allows.
Red winesEstate Pinot Noir, Syrah and Cabernet Sauvignon, aged in French oak.
White winesChardonnay, Sauvignon Blanc and Dry Riesling from our cooler blocks.
Rosé & sparklingDry rosé and traditional-method Brut for celebrations and long lunches.
Gift sets & casesWooden gift boxes and mixed cases, shipped with a handwritten note.Winemaker's picks
Bottled this season, poured tonight.
Our current releases, each with tasting notes, food pairings and the story of the block it came from.
The vineyard
Thirty-eight acres of patient vines.
Our vineyard climbs a cool, fog-washed slope of volcanic loam. We farm every row by hand, pick at night while the fruit is cold and ferment each block on its own, so you can taste the hillside in the glass.
- Dry-farmed, low-intervention blocks
- Night harvest for bright, fresh fruit
- Eighteen months in French oak, then bottle rest
Visit the winery
Wine tastings, tours & long lunches.
Take a seat at the tasting bar, walk the vines with our winemaker or settle in for a candlelit dinner in the barrel cellar.
$55 · 90 min
Vineyard Walk & Tasting
Walk the rows of Block 7 with a vineyard guide, then taste the wines grown right where you stood.
$65 · 75 min
Barrel Room Tour
Descend into the candlelit cellar and taste wine straight from the barrel with our cellar master.
By the barrel
Small lots, big patience.
- 1987first vines planted
- 38acres of estate vines
- 4,200cases a year, never more
- 11single-block wines
The wine club
The first pour of every new release.
Members receive three, six or twelve bottles four times a year, chosen by our winemaker and shipped with tasting notes and pairing ideas. Swap any bottle before your shipment leaves the cellar.
- Up to 20% off every bottle, all year
- Complimentary tastings for you and three guests
- Skip, swap or customise any shipment
Membership
Join the Hollow Oak wine club.
Three ways to keep your cellar stocked, with member pricing, release parties and first access to library vintages.
Cellar Club
Three bottles of new releases, four times a year.
$95per shipment
- Three winemaker-chosen bottles
- 10% off every bottle, all year
- Tastings for two, on us
- Swap or skip any shipment
Reserve Club
Six bottles including reserve wines made in tiny lots.
$195per shipment
- Six bottles with reserve-only wines
- 15% off every bottle, all year
- Tastings for four, on us
- Free shipping on every shipment
- Invitations to release parties
Collector
Twelve bottles a shipment and first access to library vintages.
$380per shipment
- Twelve bottles incl. magnums
- 20% off every bottle, all year
- Private barrel tasting each year
- First access to library vintages
Members must be of legal drinking age (21+). Shipments are charged when they leave the cellar. Cancel any time after your second shipment.
From our guests
Raise a glass, read the notes.
The cellar dinner was the best evening of our trip. Six courses, six wines and the winemaker telling the story of every barrel.
I joined the club after one glass of the Estate Pinot. Four shipments in, every box has had a bottle I would never have picked myself and loved.
Friendly, unhurried and beautiful. Our host walked us through the vines before the tasting and we left with a mixed case and a picnic spot booked for June.
Cellar journal
Harvest notes & food pairings.
Why we pick our Pinot Noir by moonlight
Cold fruit, bright flavours and a crew with head torches: inside our night harvest.
A simple guide to pairing Pinot Noir with cheese
From nutty alpine cheeses to soft washed rinds, five pairings to try with a glass of Estate Pinot.
Cellaring 101: which bottles to open now and which to keep
How long each of our wines will age, and how to store them at home without a cellar.
Your seat at the cellar door is waiting.
Tastings run daily from 11 am to 5 pm, with weekends booked well ahead. Guests must be 21 or older to taste. Please enjoy responsibly.
Book a tasting